Tali Cooking

food is passion and passion is food... welcome to my passion...

Sunday, 29 January 2012

Chocalate cake baked in ice cream cones...what a sweet going away present

Posted by tali cooking... 1 comment:

Ninja cake

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Saturday, 28 January 2012

Read this review written about me this weekend in the JC (Jewish Chronicle). very happy... :-)

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welcome...

Welcome to my blog.
Here you can find my latest recipes, cooking tips, decorated cakes pictures, workshops and..most important, you will find my passion for food, flavors and...life!
Enjoy and feel free to ask me anything related to food, I will be more than happy to help and to explore with you...
Tali

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About Me

tali cooking...: London, United Kingdom; My two biggest passions in my life are my family and my passion for food. One of my first memoires in life is not a visual one but one that involves smell. Waking up in the morning smelling the most amazing cooking aromas coming out of my mothers’ kitchen. Like a magnet to steel I was drawn to the kitchen asking to help and to taste. With time and as cooking didn’t seem to be the "right" thing to do then, I had my first degree in Psychology and was heading for the second one. As always, my heart said "no” and my mind said "yes- go for it. Another degree in Psychology!! Imagine the opportunity...". I decided to follow my heart (and tummy) and became a pastry Chef. One of the wisest decisions I made ever!! SO WHO AM I:  A loving wife and a mother of 3  Qualified pastry chef  Cake designer  Caterer  Culinary advisor for coffee chains and private people  Personal chef  Giving cake decorating courses and food demonstrations  For me, going to a food market is like taking my daughters to a toys shop. I hope to share this passion with you.. Join me on this journey.... xxx Tali

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